Easy, Delicious & Healthy Recipes from Geoff Jansz: Toasted Turkish Breads

By: Geoff Jansz

Professional Chef, TV presenter and Dad Geoff Jansz has shared some of his great recipes with Mum Zone readers.

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Toasted Turkish Breads

Preparation time: 15 minutes
Cooking time: 5 minutes
Serves: 4

Ingredients:
4 turkish rolls
1/2 cup Rosella Tomato and Olive Chutney
8 slices prosciutto
8 slices mozzarella cheese
8 slices char-grilled eggplant
8 slices char-grilled capsicum
1 cup semi-dried tomatoes
120g baby rocket leaves

Method:

1. Heat Sunbeam Sandwich Press.
2. Cut Turkish rolls in half and spread with Rosella Tomato and Olive Chutney.
3. Place a 2 slices of prosciutto, cheese, eggplant and capsicum on the base, top with semi dried tomatoes and rocket leaves.
4. Place in sandwich press and cook for 3-5 minutes or until green light indicates cooked.
5. Serve immediately with extra chutney.

See more of Geoff's recipes.

Tip: Find out how Geoff gets his kids to eat healthy lunches...